Charcuterie Board Shopping List (FREE Printable) (2024)

We are sharing our charcuterie board shopping list printable with you so you can make the best charcuterie board with ease! This printable is too cute and has everything you need to make the perfect charcuterie board.

So whether you are a novice charcuterie maker or a pro, this list is going to help you better your talents and make an easy charcuterie board. Get your printable copy at the end of this post…

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I am so excited to share this charcuterie board shopping list with you! Lately I have been super interested in making different kinds of charcuterie boards, so I knew I wanted to make this list for y’all. There are often a lot of ingredients when it comes to charcuterie boards, so having a list is a very helpful.

Even with an easy charcuterie board, you will have multiple ingredients, so having a list handy will keep you from forgetting something and having to run to the store again. There is nothing more frustrating than having to go to the grocery store again because you forgot something. Trust me…I know.

What is a charcuterie board?

You may be wondering, “What is a charcuterie board?” And how do you even say charcuterie? It is pronounced “shar-coo-ter-ee,” and it is going to be your new favorite thing.

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We have a whole post dedicated to what a charcuterie board is, but it is basically a platter of different meats, cheeses, breads, and dried fruits that you snack on. Usually they are paired with wines or other drinks and are perfect for any and every occasion.

For a great board, you have got to check out our best charcuterie board post that gives you all of the tips and tricks you need to know. We also go into detail about decorations and how to make your board beautiful.

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What goes first on a charcuterie board?

Before you can build a charcuterie board, you need a charcuterie platter. You can use so many different things to be the base of your epic charcuterie board. This is where you can get creative, choosing different bases to match whatever theme you are going for.

The size of your board you choose depends on how many people you plan on serving. If you are planning on serving a big group of people, you will want a large board, whereas if you are having a small gathering, you can use a small board. You can even put a plastic table cloth on the table and have that be your charcuterie board (like we do in our grazing table).

How many cheeses should I use?

Another name for a charcuterie board is a cheese board, so you could saying having a variety of cheeses are a must. You can have hard cheese, soft cheese, goat cheese, firm cheese, or whatever you prefer. There are so many types of cheeses and you can’t really go wrong.

Brie cheese is pretty popular as is blue cheese for a cheese platter. I’ve even seen people use cream cheese. You will also find fresh mozzarella, aged cheddar, and pepper jack!

Pro Tip: Here are our picks for best cheese for charcuterie.

Really, just pick your favorite cheeses so you can have plenty of cheese options and you should be good to go! You can’t really go wrong here.

If you are vegan, there are plenty of great vegan cheeses to choose from to easily swap out with cheese in a charcuterie board recipe. We also have a vegan charcuterie board recipe to make it easy for you.

Pro tip: Get a really pretty cheese knife set to take your charcuterie board to the next level!

What are good crackers for a charcuterie board?

You can use whatever you want on your charcuterie board. Typically you will see different types of breads and crackers to pair with cheeses and meats, but it isn’t required.

Because I have celiac disease, I came up with our Gluten-Free charcuterie board, which omits crackers and bread. But, we also have other charcuterie boards, like our Thanksgiving charcuterie board, Summer charcuterie board, and Super Bowl charcuterie board that have regular crackers and gluten-free crackers. Our Mexican charcuterie board uses corn tortillas and corn chips.

You could also go without crackers and use a cone, like in our charcuterie cones recipe. It’s a fun twist on a charcuterie board and is great for when you are on-the-go.

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What meats are good on a charcuterie board?

There are plenty of great options when it comes to meats for a good charcuterie board. Meats are great to pair with slices of cheese and a cracker. Just like with cheese, you will want to have different varieties of meat for many flavors and so there is something for everyone.

Any type of deli meat is a good call for a charcuterie board. Turkey and ham are easy to find and they are crowd favorites. But, to spice up your beautiful charcuterie board you can try some fancier meat products.

Prosciutto is a super common meat you will find on charcuterie boards. You will also find sliced salami, soprasetta, sliced pepperoni, cured sausage, and many others! Finding tasty meats to add to your charcuterie board is fun because you get to be creative with the flavors of your board.

Our charcuterie table recipe and grazing board uses a variety of meats and makes a “board” for a large crowd of 25+ people! It is a fun way to feed your guests and they will talk about it for years to come.

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Can I add decorations to it?

Of course! The easiest way to decorate a charcuterie board is to use dried fruit and fresh herbs. They add a lot of color to your beautiful board and it’s okay to eat.

If you have a specific theme for your charcuterie board, you can cater to that theme. For example, in our Valentines charcuterie board, we use heart-shaped bowls to place jams in and use a heart-shaped platter as the base for the board. We also use heart-shaped chocolates to really go with the theme.

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Are there different types of charcuterie boards?

Absolutely. I am a big fan of experimenting with different ideas and recipes when it comes to a party. If you haven’t noticed, I love a good party.

For a birthday party, I think it is cute to have a birthday charcuterie board. You can put whatever you want on this board, but for this recipe, we went with tons of candy. It is so beautiful, colorful, and delicious.

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We have a pancake charcuterie board that is perfect for a sleepover or a brunch. It’s the same concept of a typical charcuterie board, but switching out the breads with pancakes and adding syrup. We love this recipe because it is so easy to put together and our kids love it because they are able to build their own pancakes.

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Another fun charcuterie board to try is our cookie charcuterie board. This one is one of my favorites because it looks just like a typical charcuterie board, but everything is a cookie! The cookies are decorated and shaped to look like cheeses, meats, and pickles.

We also love to have charcuterie boards for different holidays. For example, we made a spooky Halloween charcuterie board (CharBooterie) that has bat cookies and witch finger cookies.

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Of course, we also have a Christmas charcuterie board (CharcuterWREATH) that is designed to look like a wreath shaped with yummy treats. Using seasonal jams in this charcuterie board really adds that holiday flavor.

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Charcuterie boards don’t have to be super big or extravagant. Sometimes you just want to have a small snack for yourself. We have a small charcuterie board recipe that is perfect for a small girls night or a stay-at-home date night with your partner.

We also have these adorable individual charcuterie boxes that are perfect for small gifts, corporate events, or for a friend that needs cheering up. I love to make these and drop them off when I know someone is having a bad day because it is such a cute little treat and who doesn’t love food?

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Let’s Break it Down

Okay, so we have given you a TON of information about different types of charcuterie boards and every kind of food you can add to a board, but don’t be overwhelmed. That is why I created this shopping list for you.

Your board doesn’t have to be large or extravagant. All you need is some meat, cheese, fruit, crackers, a garnish, and you are good to go. I can’t wait to hear about the charcuterie boards you make!

GET YOUR PRINTABLE HERE

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Charcuterie Board Shopping List (FREE Printable) (2024)

FAQs

How to make a charcuterie board shopping list? ›

Ingredients
  1. 1 to 2 Spreads: - Dips. ...
  2. 2 to 3 Cheeses: - Soft: Brie, chèvre, camembert, fontina, Saint-André ...
  3. 2 to 3 Meats: - Cured and Sliced: salami, ham, prosciutto, serrano, Spanish chorizo. ...
  4. 2 to 3 Fresh Fruits and Vegetables: - Small grape clusters. ...
  5. 2 to 3 Breads and Crunchy Things: ...
  6. 1 to 2 Sweets: ...
  7. 1 to 2 Briny Things:
Sep 20, 2022

What are must haves for a charcuterie board? ›

Ingredients
  • variety of sliced cured meats and salumi such as Sweet Sopressata, salami, proscuitto, pepperoni.
  • variety of soft and hard cheese options such a Brie, Havarti, Gouda, Mozzarella, Provolone, Blue Cheese, etc.
  • cured olives and colorful antipasti,
  • roasted and fresh veggies on the side, optional.
Dec 11, 2022

How do I know how much food to buy for a charcuterie board? ›

The general rule is roughly 2 ounces per person of each of meat and cheese if serving the charcuterie board as an appetizer and double that if it's intended to be a full meal.

How much food do you need for a charcuterie board for 100 guests? ›

In general, as a snack about 2 ounces of meat and 2 ounces cheese per person, so plan for 200 ounces of meat and 200 ounces of cheese. Of course, if you are also serving other courses at this party such as hors d'oeuvres and entrees, you can definitely get away with alot less.

What is the 3-3-3 rule for charcuterie board? ›

The 3333 rule applies to the number of foods to create the perfect board. To follow the 3,3,3,3 rule, stick to three cheeses, three meats, three starches, and three accoutrements.

What are 5 things to avoid on a charcuterie board? ›

5 Mistakes You are Making on Your Charcuterie Board
  • Peppers: Whether green, red, or yellow, peppers are best avoided. ...
  • Tricky vegetables: Namely, tomatoes or Asparagus. ...
  • Jalapeno stuffed olives (or anything too spicy): Very hot foods simply don't work well with most wines, and they can overwhelm your taste buds.

What finger foods go with a charcuterie board? ›

Antipasto Tray
  • Desired cured meats.
  • Bold cheese (we used cubed feta and goat cheese)
  • Pickled or fresh veggies.
  • Dried and fresh fruits like dates, apricots, figs, and plums.
  • Olives.
  • Bread slices or crackers.
  • Herbed nuts.
Nov 16, 2023

What are 3 good cheeses for a charcuterie board? ›

Here are the best cheeses for your charcuterie board
  • Hard cheese: chunks of parmesan, aged gouda, asiago.
  • Firm cheese: gruyere, comte, manchego, colby, cheddar.
  • Semi-soft cheese: havarti, butterkäse, muenster.
  • Soft cheese: burrata, mascarpone, stracchino.
  • Blue cheese: gorgonzola, dunbarton blue, marbled blue jack.

What vegetables go on a charcuterie board? ›

What do you put on a vegetable charcuterie board? Some ideas for veggies you could put on your vegetable charcuterie board include: mini sweet peppers, sugar snap peas, cherry tomatoes, celery, broccoli, cucumber, cauliflower, baby carrots, radishes, and whichever other veggies are your favorite.

What is the rule of thumb for a charcuterie board? ›

To make things easier, she generally recommends following the simple rule of three – three types of cheese, three types of meat, three types of crackers, and so forth. "A good rule of thumb is to work in threes," she said. "As long as you have three of anything on a board then I think it has enough variety."

How many cheeses for charcuterie board for 20 guests? ›

Plan for about 1-2 ounces of cheese per person. As with your meat selections, have your cheese sliced thin (at a 1-2 thickness) to make layering easier. If you'd like to incorporate cheese cubes, or have guests cut their own pieces, have those sliced at an 8-10 thickness.

How many cheese should be on a charcuterie board? ›

Cheeses: It's usually sliced a little thicker, so 3 ounces of cheese per person or 1 1/2 – 1 3/4 pounds for 8-10 people (roughly 3 medium-size hunks) should do the trick. Extras: The more the better! My number one complaint about meat and cheese platters at restaurants is that they often don't give you enough bread.

How much food for 50 people charcuterie? ›

A typical board would be meat, cheese, extra (fruit, veggies, crackers). Therefore if you have 50 people you would want 50 ounces of meat, 50 ounces of cheese and 50 ounces of extras. One pound of cheese, one pound of meat, and one pound of a combination of fruit, veggies and crackers= 16 people.

How do I calculate my grazing table? ›

There is no perfect formula for calculating the quantity of food you will need for your grazing table. A good general guideline is 12-16 oz food per adult, and 6-8 oz per child, as an entrée, not including dessert. Cut these numbers in half if your grazing table is an appetizer or first course.

How much cheese and crackers for 100 people? ›

For 100 people, you'll need to buy: 200 oz of cheese (12.5 pounds) 1000 crackers.

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